RESTAURANT
Our Restaurant
Traditional Moroccan dishes are served on the rooftop terrace overlooking the valley. Breakfast is prepared every morning at the Auberge Gîte Kasbah la Palmeraie. A varied selection of traditional cuisine is offered: vegetable and meat tagines, couscous, kebabs, seasonal fruits, and homemade bread.
OUR MAP
couscous
The Best Couscous at Gite Kasbah La Palmeraie-Skoura
Couscous is a typical dish. It is cooked with durum wheat semolina, a variety of vegetables, and meats according to individual tastes. A traditional dish with so many variations, it's a Moroccan specialty that can bring everyone together. My Traiteur invites you to discover couscous in Palmeraie Skoura.
Tajine
Vegetable and meat tagines with local flavors
traditional dishes made with meat or vegetables, named after the earthenware pot with a conical lid in which they are cooked
Chicken tagine
Chicken tagine with lemons and raisins
Meat tagine
Meat tagine with prunes
Mixed salad
Special Salad at Gîte Kasbah La Palmeraie Skoura
Skewer
Moroccan kebab at Gîte Kasbah La Palmeraie Skoura